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E541Leavening agentElevated concern
Sodium Aluminium Phosphate
In plain words
The short version
An aluminum-containing leavening acid — controversial due to cumulative aluminum exposure concerns.
Why we flag it
It's allowed, but comes with clearer cautions — such as reactions in sensitive people, stricter limits, or contested safety. The Safety section below explains why.
Safety profile
ADI of 1 mg/kg body weight as aluminum, expressed as a weekly tolerable intake (EFSA 2008). EFSA expressed concern about cumulative aluminum exposure from food additives, especially for children. Several countries (notably France, Switzerland) have reduced or banned aluminum-containing additives in food.
The detail
Educational information only. Not medical or dietary advice.